Autori: Svarc-Gajic Jaroslava V
| Naslov | Pre-treatment and extraction techniques for recovery of added value compounds from wastes throughout the agri-food chain (Review) |
| Autori | Arshadi Mehrdad ... Skrbic Biljana D  Bodroza-Solarov Marija I Svarc-Gajic Jaroslava V ... (broj koautora 27)
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| Info | GREEN CHEMISTRY, (2016), vol. 18 br. 23, str. 6160-6204 |
| Projekat | European Union [287026]; BBSRC [BB/J004545/1]; Fundacao para a Ciencia e a Tecnologia (FCT, Portugal) [SFRH/BD/90282/2012, SFRH/BD/94297/2013, IF/00424/2013]; BBRI - Biomass and Bioenergy Research Infrastructure [ROTEIRO/0189/2013]; Associated Laboratory |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Ultimate pH, colour characteristics and proximate and mineral composition of edible organs, glands and kidney fat from Saanen goat male kids (Article) |
| Autori | Tomovic Vladimir M Jokanovic Marija R Pihler Ivan I Svarc-Gajic Jaroslava V Vasiljevic Ivana M Skaljac Snezana B Sojic Branislav V Zivkovic Dusan M Lukic Tin B Despotovic Aleksandra R Tomasevic Igor B
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| Info | JOURNAL OF APPLIED ANIMAL RESEARCH, (2016), vol. 45 br. 1, str. 430-436 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [TR31053]; Provincial Secretariat for Science and Technological Development, Autonomous Province of Vojvodina, Republic of Serbia [114-451-1164/2014] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | Determination of phenolic compounds and antioxidant activity of a Mediterranean plant: The case of Satureja montana subsp kitaibelii (Article) |
| Autori | Lopez-Cobo Ana Maria Gomez-Caravaca Ana Svarc-Gajic Jaroslava V Segura-Carretero Antonio Fernandez-Gutierrez Alberto
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| Info | JOURNAL OF FUNCTIONAL FOODS, (2015), vol. 18 br. , str. 1167-1178 |
| Projekat | Spanish Ministry of Science and Innovation [AGL2011-29857-C03-02, AP2010-1551, RE451-03-02635/2011-14/14]; Andalusian Regional Government Council of Innovation and Science [P10-FQM-6563, P11-CTS-7625]; Juan de la Cierva [JCI-2012-12566] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Comparative analysis of antioxidant, antimicrobiological and cytotoxic activities of native and fermented chamomile ligulate flower extracts (Article) |
| Autori | Cvetanovic Aleksandra D Svarc-Gajic Jaroslava V Zekovic Zoran P Savic Sasa R Vulic Jelena J Maskovic Pavle Z Cetkovic Gordana S
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| Info | PLANTA, (2015), vol. 242 br. 3, str. 721-732 |
| Projekat | Serbian Ministry of Education, Science and Technological Development [TR 31013] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Study on the quality of ground, spring and river waters in South-East Serbia (Article) |
| Autori | Stojanovic Zorica S Svarc-Gajic Jaroslava V Djordjevic Marika Z Grahovac Nada L Vasin Jovica R Djurovic Ana D Kravic Snezana Z
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| Info | HEMIJSKA INDUSTRIJA, (2015), vol. 69 br. 2, str. 185-192 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31014] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Artificial Neural Network Approach to Modelling of Metal Contents in Different Types of Chocolates (Article) |
| Autori | Podunavac-Kuzmanovic Sanja O Jevric Lidija R Svarc-Gajic Jaroslava V Kovacevic Strahinja Z Vasiljevic Ivana M Kecojevic Isidora Ivanovic Evica R
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| Info | ACTA CHIMICA SLOVENICA, (2015), vol. 62 br. 1, str. 190-195 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [172012, 172014]; Provincial Secretariat for Science and Technological Development of Vojvodina [114-451-3593/2013-04] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Antioxidant and biological activity of chamomile extracts obtained by different techniques: perspective of using superheated water for isolation of biologically active compounds (Article) |
| Autori | Cvetanovic Aleksandra D Svarc-Gajic Jaroslava V Maskovic Pavle Z Savic Sasa R Nikolic Ljubisa B
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| Info | INDUSTRIAL CROPS AND PRODUCTS, (2015), vol. 65 br. , str. 582-591 |
| Projekat | Serbian Ministry of Education, Science and Technological Development [TR 31013]; Provincial Secretariat for Science and Technological Development [APV 3336] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science |
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| Naslov | RP-HPTLC Retention Data in Correlation with the In-silico ADME Properties of a Series of s-triazine Derivatives (Article) |
| Autori | Jevric Lidija R Podunavac-Kuzmanovic Sanja O Svarc-Gajic Jaroslava V Kovacevic Strahinja Z Jovanovic Bratislav Z
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| Info | IRANIAN JOURNAL OF PHARMACEUTICAL RESEARCH, (2014), vol. 13 br. 4, str. 1203-1211 |
| Projekat | Provincial Secretariat for Science and Technological Development of Vojvodina [114-451-2707/2012-01]; Ministry of Science and Technological Development of the Republic of Serbia [31055, 172012, 172013, 172014] |
| Ispravka | Web of Science Elečas Rang časopisa Citati: Web of Science |
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| Naslov | Rosmarinus Officinalis Leaves as a Natural Source of Bioactive Compounds (Article) |
| Autori | Borras-Linares Isabel Stojanovic Zorica S Quirantes-Pine Rosa Arraez-Roman David Svarc-Gajic Jaroslava V Fernandez-Gutierrez Alberto Segura-Carretero Antonio
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| Info | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, (2014), vol. 15 br. 11, str. 20585-20606 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [TR 31014, RE451-03-02635/2011-14/4]; Spanish Ministry of Science and Innovation [AGL2011-29857-C03-02]; Andalusian Regional Government Council of Innovation and Scienc |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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| Naslov | The potential of Artemisia vulgaris leaves as a source of antioxidant phenolic compounds (Article) |
| Autori | Melguizo-Melguizo D Diaz-de-Cerio E Quirantes-Pine R Svarc-Gajic Jaroslava V Segura-Carretero Antonio
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| Info | JOURNAL OF FUNCTIONAL FOODS, (2014), vol. 10 br. , str. 192-200 |
| Projekat | Spanish Ministry of Science and Innovation [AGL2011-29857-C03-02, AP2010-1551, RE451-03-02635/2011-14/14, PTA2012-6956-E]; Andalusian Regional Government Council of Innovation and Science [P10-FQM-6563, P11-CTS-7625] |
| Ispravka | Web of Science Članak Elečas Rang časopisa Citati: Web of Science Scopus |
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